Fermentation Jar, 2.5L Pickle Jar with Water Seal Glass Lid

From the brand

Aosnttol Fermentation Jar

MAKE YOUR FAVORIATE PICKLES OR KIMCHI AT ANYTIME

Aosnttol Glass Pickle Jar

Aosnttol Fermentation Jar

Aosnttol 2.5 Liter Glass Jar

For Making Pickles or Wine Brewing Kombucha

glass pickle jar for making pickles, paocai, Kimchi, sauerkraut, kombuch, homemade wine brewing
The glass jar is made of food-grade glass that is lead-free and reusable, a perfect choice for storage and fermenting food. Glass bowl lid fermentation jar with water seal to ensure the best environment for fermenting vegetables, no dust or chemicals leach into the food any more.
The fermentation jar is with 2.5 Liter capacity giving you enough space for homemade pickles, vegetables, canned peaches, pickled carrots, jams, jellies, tomato sauces, making wine and more. This Jar is only available in Attol Store, please confirm it before place the order!
Easy to use. Pour some water around the bowl lid of the glass jarto create an airtight sealing, no outside air will enter the jar to ensure your vegetables are preserved properly. Warm Reminder: You could use chopsticks to get the pickles in and out. This Jar is only available in Attol Store, please confirm it before place the order!
Easy for maintenance. Just wash and clean the fermenting jar with your usual kitchen detergent and dry the jar fully, then store it in dry place for next use. Please remember to handle with care when washing and storing. This Jar is only available in Attol Store, please confirm it before place the order!
Tips: please pay more attention to the water in the jar channel, remember to add water and seal it in time every week to maintain an airtight environment.